Chris Cannizzaro – Tom Sullivan

Palm Prime Time!

I’ve loved the Palm Restaurant in Atlanta since it opened in the 1990’s and after a $2,000,000 renovation a couple of years ago, Palm Atlanta is thriving! Executive Chef Chris Cannizzaro created a new menu just for Prime Time Happy Hour (Sun-Friday 5:00 – 7:00 p.m.) at the fabulous bar and comfortable seating area in

The Palm

By Tom SullivanJune 12, 2016Andrei Caciula, Atlanta & Company, Chris Cannizzaro, Christine Pullara, Palm contest, Palm Restaurant, The Palm, Tom Sullivan TV, Westin Hotel Buckhead, Willie Cellucci, Zack Bird

I remember that night in 1995 when The Palm opened at the now Westin Hotel. General manager Willie Cellucci was the heart and soul of The Palm. (He passed on in 2013 but his spirit remains and his newly created caricature is prominently overlooking the restaurant toward the bar.) Artist Zack Bird, who’s been painting

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Palm Prime Time!

The Palm